Calories In Asparagus

Calories and nutrition facts of asparagus


Calories
39

Raw asparagus in 100g. serving size


Component
Unit
Value
Calorie
kcal
39 
Energy  
kJ
163 
Water  
g
88.72 
Ash  
g
0.76 
Protein  
g
1.19 
Nitrogen  
g
0.19 
Fat, total  
g
0.10 
Carbohydrate  
g
7.43 
Fiber, total dietary  
g
1.80 
Fiber, water-soluble  
g
0.71 
Fiber, water-insoluble  
g
1.10 
Saccharose  
g
0.00 
Glucose  
g
0.44 
Fructose  
g
0.71 
Lactose  
g
0.00 
Maltose  
g
0.00 
Salt  
mg
Iron, Fe  
mg
0.66 
Phosphorus, P  
mg
64 
Calcium, Ca  
mg
28 
Magnesium, Mg  
mg
20 
Potassium, K  
mg
288 
Sodium, Na  
mg
Zinc, Zn  
mg
0.59 
Vitamin C  
mg
30.3 
Thiamin  
mg
0.103 
Riboflavin  
mg
0.229 
Niacin, preformed  
mg
1.048 
Vitamin B-6, total  
mg
0.118 
Folate, food  
µg
80 
Vitamin A  
RE
23 
Beta-carotene  
µg
272 
Lycopene  
µg
Lutein  
µg
1588 
Vitamin K-1  
µg
62.8 
Source: Republic of Turkey Ministry of Food, Agriculture and Livestock

Calories In Frozen Artichokes

Calories and nutritional facts of frozen artichokes


Calories
25

Frozen artichokes in 100g. serving size


Component
Unit
Value
Calorie
kcal
25 
Energy  
kJ
105 
Water  
g
89.66 
Ash  
g
1.10 
Protein  
g
1.81 
Nitrogen  
g
0.29 
Fat, total  
g
0.38 
Carbohydrate  
g
0.16 
Fiber, total dietary  
g
6.89 
Saccharose  
g
0.00 
Glucose  
g
0.00 
Fructose  
g
0.47 
Lactose  
g
0.00 
Maltose  
g
0.00 
Salt  
mg
533 
Iron, Fe  
mg
0.96 
Phosphorus, P  
mg
67 
Calcium, Ca  
mg
106 
Magnesium, Mg  
mg
75 
Potassium, K  
mg
446 
Sodium, Na  
mg
213 
Zinc, Zn  
mg
1.20 
Selenium, Se  
µg
0.0 
Vitamin C  
mg
7.8 
Thiamin  
mg
0.000 
Riboflavin  
mg
0.038 
Niacin, preformed  
mg
0.696 
Vitamin B-6, total  
mg
0.038 
Source: Republic of Turkey Ministry of Food, Agriculture and Livestock

Calories In Canned Artichokes

Calories and nutritional facts of canned artichokes


Calories
37

Canned artichokes in 100g. serving size


Component
Unit
Value
Calorie
kcal
37 
Energy  
kJ
153 
Water  
g
87.76 
Ash  
g
1.48 
Protein  
g
1.19 
Nitrogen  
g
0.19 
Fat, total  
g
0.12 
Carbohydrate  
g
5.92 
Fiber, total dietary  
g
3.53 
Saccharose  
g
0.00 
Glucose  
g
0.00 
Fructose  
g
0.17 
Lactose  
g
0.00 
Maltose  
g
0.00 
Salt  
mg
1088 
Iron, Fe  
mg
0.00 
Phosphorus, P  
mg
Calcium, Ca  
mg
32 
Magnesium, Mg  
mg
19 
Potassium, K  
mg
76 
Sodium, Na  
mg
435 
Zinc, Zn  
mg
0.01 
Selenium, Se  
µg
0.0 
Source: Republic of Turkey Ministry of Food, Agriculture and Livestock